My friend introduced me to Sybil's because she really wanted me to try Guyanese food. Sybil's did not disappoint!! It was busy on a Friday evening but the line moved quickly. I had curry goat with roti and let me tell you the goat was soft and the sauce was sooo good. It had spice kick but not to the point you couldn't eat it. The oxtail is as tender and spicy and the Mac and cheese was great. I could not stop dipping my roti in the sauce. I also tried fish cake with Dahl purri and lordt the flavors were bomb because they made it into a wrap. I also tried a cheese roll and got salara. I didn't try the salara yet but I'm sure it will not disappoint. Definitely worth the trip

I love Sybils, Our Guyanese family from Brooklyn knows the Sybils in Brooklyn as well. I wish for a Sybils restaurant in Longisland, ny. Levittown area, that Hempstead Turnpike, a lot of shopping areas for Sybils to be. Also Sunrise Hwy , in Baldwin, Freeport and Massapequa areas. For Now I will be traveling to Queens to buy food. Thank you for still being around.

The food was amazing. We were celebrating our 24th anniversary, we have the KC strip steak. A couple of appetizers I strongly suggest the mushrooms. They were absolutely phenomenal.

Pine tarts, beef Pattie's, meat pies, cheese rolls, cheese straws. Those are a few of my favorite things. Never tried their food. I just go for the pastries. Worth it!.

Had no idea how well-known/frequented this spot would be after seeing it in an Instagram recommendation. The menu is a bit overwhelming, so best to come prepared. We thought we did, but then ended up asking people around us for recommendations and were not disappointed. The wait can be a bit simply because of how popular the place is and we were lucky enough to snag seats to eat lunch, but this is likely not the norm (there are like 7 seats, probably best to use this place as a takeaway spot). The meat is tender and deliciously flavored. Everyone recommended the pine tart, so we had to get this and did not regret it. Would come back here to try literally anything else on the menu.

I only get the chicken chow mein. It's absolutely delicious. The flavor is there and it comes with pepper sauce on the side and two sweet plantains on top. Perfect sweet heat balance. And the large is pretty hefty. So much noodles.

Alright so no gatekeeping here. THIS is a QUEENS GEM. Definitely not hidden. Dab smack in the middle all the way down Liberty stands a huge yellow red and green building that you might get lucky to park by. Once inside the front door you get a ticket and wait to be called. In the middle of the day it was busy with at least 15 ppl a head of me lots of chatting and moving around. This is where you go for Guyanese food. There are other spots but THIS is where you go when like me you are in need of doubles. That's what I went in for doubles, pumpkin and an egg ball. They had so many other things it was super hard to not make another purchase and while writing this review my tummy is rumbling like DRIVE back today! This West Indian bakery is so good. I highly recommend 5/5.

I was in the mood for a home-cooked meal so I journeyed from Bk to Queens to eat a Sybils. It's been years since I ate there and the food was just as tasty as I remember. I ordered the goat roti, vegetable chow mein, Guyanese chicken patties and pine tarts. The chow mein was so good that I ate it before I could take a picture. Same with the pine tart. Only issue was the meat in the patty was dry and they don't roll the roti like im used to with Trinidad roti. Overall it was worth the trip and I'll be back when the craving hits again.